Comments on: Cupcake Hero::February

By: Lemon Infused Olive Oil Cupcakes « englishcountrywife

Lemon Infused Olive Oil Cupcakes « englishcountrywife — Sat, 11 Dec 2010 15:05:11 +0000

[...] cupcakes were made as part of the February Cupcake Hero challenge to make cupcakes using Olive Oil. If you would like to join in the fun, more details can [...]

By: Basil Infused Olive Oil Cupcakes with White Wine

Basil Infused Olive Oil Cupcakes with White Wine — Thu, 04 Mar 2010 01:09:17 +0000

[...] made these cupcakes for February’s Cupcake Hero! I’m looking forward to seeing all of the other olive oil [...]

By: While the celebrations went on… « Cupcake Memoirs

While the celebrations went on… « Cupcake Memoirs — Sun, 21 Feb 2010 12:53:58 +0000

[...] up to Chinese New Year, I’d tried out a olive oil cupcake recipe hoping to use it enter the Cupcake Hero Olive Oil Challenge. It’s an ultra healthy cupcake with apples, blueberries & olive oil. Closing date was 15 [...]

By: » Blog Archive » Cupcakes and Sundry

» Blog Archive » Cupcakes and Sundry — Tue, 16 Feb 2010 06:06:15 +0000

[...] out her most recent creation: Blood Orange and Olive Oil cupcakes for this month’s Cupcake Hero competition. It includes Cointreau and blood orange cream cheese frosting – mmmmmm. Sounds [...]

By: CB

CB — Tue, 16 Feb 2010 02:00:53 +0000

It's easy! Send me an email of your blog entry or if you don't have a blog just email me the recipe. Add 1-2 pics in our flickr group and you're entered for that month. Looking forward to seeing your olive oil cupcakes!

By: Aleks

Aleks — Mon, 15 Feb 2010 22:44:46 +0000

I’ve never participated in something like this, so I actually don’t really get how to participate :(
I just made some olive oil cupcakes today with some lemon and rosemary… maybe next month then :)

By: The Perfect Excuse « verysmallanna.com

The Perfect Excuse « verysmallanna.com — Sun, 14 Feb 2010 19:35:11 +0000

[...] had some free time and went poking around to try and catch up with Cupcake Hero. Once I discovered this month’s theme, I knew I had my perfect excuse. What could possibly be going on [...]

By: Lemon Infused Olive Oil Cupcakes « Sparkles Cupcake Supplies

Lemon Infused Olive Oil Cupcakes « Sparkles Cupcake Supplies — Sat, 06 Feb 2010 19:41:55 +0000

[...] Oil Cupcakes By sparklescupcakesupplies These cupcakes were made as part of the February Cupcake Hero challenge to make cupcakes using Olive Oil. If you would like to join in the fun, more details can [...]

By: Heather

Heather — Fri, 05 Feb 2010 14:57:37 +0000

I think you did an awesome job! I keep telling myself I will work with fondant so I am not so scared of it… but I have not done it yet! This might have been the motivation I needed :)

By: CB

CB — Fri, 05 Feb 2010 05:07:33 +0000

There’s no minimum amount. Just needs to be 1 ingredient in your cupcake. When I made olive oil the ingredient I was more looking at it as a substitute for the “butter” or “oil” in the cupcake recipe so something like PAM olive oil to grease your cupcake pan doesn’t count ;)